These workhorse Dutch ovens are made from high-quality materials so they retain their like-new good looks no matter how many times they are used. Cuisinart only sells enameled cast iron Dutch ovens. Their Dutch ovens come in 2 different colors, red and blue. As a general rule of thumb, you can add a quart of food per person or round up if needed. The right Dutch oven size you’ll need also depends on the recipes you’ll prepare. For example, a 2-qt cocotte can be ideal for two people and large recipes with less liquid and a few ingredients will fit in it. In general, you can easily feed a family of four using anywhere from a 5-quart (4.73 liters) to a 7-quart (6.62 liters) oven. The Dutch oven is also perfect for those cheaper, tougher cuts of meat, which, as we know, will become tender during the slow process.

Solid reputation for producing premium enameled cast iron cookware, also branched out into other types of cookware, bakeware, tableware, and accessories The brand doesn’t reveal details about its manufacturing process or quality control standards, like Le Creuset and Staub, which manufacture in-house in France. Price There are many ways to clean a Dutch oven. "I use hot, soapy water and a sponge, and I try not to abrade it, especially if there's any glass or glaze," he says. If there is any residue, Lahey wipes out the Dutch oven with a damp towel after it's cooled down. There's no need to sanitize something that was at 500°F." According to Gear Patrol, the Cuisinart 5.5-Quart Round Dutch Oven is one of the best Dutch ovens you can buy. Reviewers liked the color options and called the design simple yet elegant. The Dutch oven was called comparable to Lodge (Gear Patrol’s top choice) except for the narrow handles that make it difficult to lift when the pot is full. These cookers, when using the slow cooker mode, work in much the same way as Dutch ovens. They just take longer to prepare a slow-cooked dish because they operate at a much lower heat than a Dutch oven.

What size Dutch oven do I need?

There are not many dishes you cannot prepare in a Dutch oven. The basic use is to sear your meat and onion over low heat, add any vegetables and condiments, then liquids, set the required temperature cover, and wait. You will end up with tender meat every time. Regular cast iron needs to be thoroughly washed, dried, and then seasoned. Otherwise, it can rust over and be ruined. You might not want to go for a larger Dutch oven, which is larger than you need based on the number of servings or number of people you intend to cook for. Katie Leaird is a freelancer and professional cook who previously worked at America's Test Kitchen. She's reviewed Instant Pots, pasta makers, and more for Serious Eats. For this review, she helped to test some newer Dutch ovens, comparing them to our winners. You can cook anything in an enameled cast iron skillet or Dutch oven. This includes acidic foods which are not compatible with regular cast iron.

Of the many different cooking pots that people use all over the world, probably the most versatile of them all is the Dutch oven.

The only real downside to this model is in the durability department. The blue exterior held up very well, but there were some spots of discoloration, particularly on the handles where oil splattered while cooking on the stovetop. And while this product is dishwasher safe, the discoloration did not improve after washing. The enamel interior also sustained some damage when hit with the metal spoon, so we’d recommend using wooden utensils only. Enameled cast iron is almost always quite heavy. Look for a Dutch oven with wide looped handles to make sure your perfectly cooked beef stew makes it safely to the table. Otherwise, you might be cleaning a liquid mess off the floor as you search to replace a broken Dutch oven. Yes. In fact, Cuisinart enameled cast iron is oven-safe and broiler-safe for temperatures up to 500°F (260°C). That makes this piece a go-to for stovetop-to-oven meals. Where are Cuisinart Dutch ovens made? I’ll wrap up by sharing what other reviewers think about Cuisinart Dutch ovens and answer some of the most frequently asked questions. quart dimensions 8.5 inches x 12 inches x 5 inches and weighs 6.2 pounds Le Creuset Signature Enameled Cast Iron Oval Dutch Oven 5-Quart

quart dimensions 10 inches x 12.9 inches x 5 inches and weighs 10.5 pounds Le Creuset Signature Enameled Cast-Iron Oval French (Dutch) Oven 9.5 Quart quart dimensions 14.9 inches x 12.3 inches x 7.8 inches and weighs 16.5 pounds Le Creuset Signature Enameled Cast-Iron 13.25 Quart Round French Dutch Oven Cuisinart cast-iron Dutch ovens are over 75% cheaper than a similar size Le Creuset cast-iron Dutch oven quart dimensions 15.6 inches x 10.9 inches x 6.2 inches and weighs approx 14 pounds Cuisinart Chef’s Classic Enameled Cast Iron Oval Covered Casserole 7-Quart

How We Found the Best Dutch Oven

This is also a beautiful Dutch oven, but it is costly for something that performs as well as its lesser-priced competition. The cast iron construction gives this Chef’s Classic pan even heat distribution and superior heat retention. This pan is hefty, so you might consider other Dutch ovens if you have weight restrictions.

Their large size also means that one batch of a meal can be stretched out a few days, catering for lunches later in the week. This is perfect for busy households and takes some of the pressure off! List of Reasons Why You Should Buy a Dutch Oven: With a low price point in this category, the Lodge Dutch oven is an amazing value. You can use it for any type of cooking — stews, soups, sauces, and it’s great for browning, roasting, and even baking as well. It's easy to use and easy to clean, so there’s no learning curve if you’re new to cooking with a Dutch oven. But there are a couple of caveats. For starters? The pan’s upper rim and the lid’s rim do not have any enamel, which means there’s a small line of exposed bare cast iron. This isn’t a huge deal, but many people opt to season the rims for an extra layer of protection. Dutch ovens are versatile kitchen helpers that can be used to bake, broil, simmer, fry, and roast and can be used for preparing meals for parties, families, couples, and friends.All that information is here in one place! So you can make your own decisionas to which is the best brand for you Cuisinart or Le Creuset. Limited Options — Cuisinart Dutch ovens come in two shapes (round or oval), a handful of sizes (3-qt., 5-qt., 5.5-qt, and 7-qt.), and two primary colors (blue or red). You’ll need to look elsewhere if you are looking for a specific color or size. Immediately after the water started boiling, I turned the heat to medium and simmered it for 15 minutes. Cuisinart keeps it simple. You can choose a round or oval Dutch oven. The round oven features three sizes: 3-quart, 5-quart, and 7-quart. The oval one is available in 5.5 quarts and 7 quarts.